Tying a knot in a button up is a fast way to transform it into a crop top. But if you don’t tie the knot right, it can stick out and look lopsided, which isn’t the look you’re going for. Here’s how to tie it so it lays flat and still looks good.
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When you cook with olive oil, you have three choices: You can pour imprecisely, you can make a measuring cup dirty, or you can use Vremi’s $18 olive oil dispenser, which measures out a precise amount of oil before you pour it. I know which one I would choose.
Slicing the top, rounded portion off of a cake before frosting gives it a smoother, more professional look. To make removing that top crumbly layer even easier (not to mention smoothly frost the sides), just pop it in the freezer first.
Assorted kitchenware, the smartest olive oil dispenser, and a popular safety razor lead off Friday’s best deals.
Spending mindlessly is a sure-fire way to wreck your budget. One way to ensure you don’t overspend on stuff? Decide how much you’re willing to pay for something before looking at its price tag.
